How Much is That Produce?

When the First Lady shops
Date: 9/21/2009 8:52:55 AM

by Bryan Fischer, AFA Director of Issue Analysis

According to the Washington Post, When the First Lady shops, the planet dies. Excerpts from Dana Milbank’s piece, on Michelle Obama’s trip to a farmer’s market just down the street from the White House:

The Secret Service and the D.C. police brought in three dozen vehicles and shut down H Street, Vermont Avenue, two lanes of I Street and an entrance to the McPherson Square Metro station. They swept the area, in front of the Department of Veterans Affairs, with bomb-sniffing dogs and installed magnetometers in the middle of the street, put up barricades to keep pedestrians out, and took positions with binoculars atop trucks. Though the produce stand was only a block or so from the White House, the first lady hopped into her armored limousine and pulled into the market amid the wail of sirens...

The first lady had encouraged Freshfarm Markets, the group that runs popular farmers markets in Dupont Circle and elsewhere, to set up near the White House, and she helped get the approvals to shut down Vermont Avenue during rush hour on Thursdays. But the result was quite the opposite of a quaint farmers market. Considering all the logistics, each tomato she purchased had a carbon footprint of several tons...

And she spoke of her own culinary efforts: "There are times when putting together a healthy meal is harder than you might imagine."

Particularly when it involves a soundstage, an interpreter for the deaf, three TV satellite trucks and the closing of part of downtown Washington.

More from the “Do As I Say As I Do” department.